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Lunch Menu

 

APPETIZERS

Breaded Cheese Curds
Marinara Sauce

Grilled Chicken Quesadilla 
Pepper Jack Cheese, Jalapenos, Tomato Red Onion Salsa, Sour Cream and Guacamole

Tortilla Chips and Salsa
Three Breaded Chicken Strips, Served with Ranch Dipping Sauce, and Cole Slaw

Tilapia Fingers
Four Tilapia Fingers, Beer Battered and Fried, Served with Tartar Sauce and Cole Slaw 

 

SOUPS

 

Cream of Minnesota Wild Rice Soup

Housemade Soup of the Day

 

SOUP AND SANDWICH


Choice of Bread. Potato Chips, Cup of Today’s Housemade Soup or Cream of Minnesota Wild Rice Soup
 

Turkey with Swiss Cheese  

Ham with Cheddar Cheese 

Tuna Salad with Havarti

 

SALADS

Caesar Salad
Crisp Romaine tossed with Caesar Dressing with Parmesan and Croutons

Grilled Chicken Breast Salad
Sliced Chicken Breast, Mixed Greens, Apples, Grapes, Blue Cheese, Candied Pecans, Strawberry Vinaigrette

California Salad
Fresh Pineapple, Banana, Oranges, Grapes, Strawberries, Grilled Chicken and Sliced Almonds on Romaine. Housemade Banana Dressing

Cobb Salad
Diced Chicken Breast, Bacon, Blue Cheese, Hard Boiled Egg, Red Onion, Romaine Blend, Choice of Dressing

Asian Sesame Salad 
Pea Pods, Carrots, Red Peppers, Broccoli, Onion, Almonds, Romaine Lettuce, Sesame Ginger Dressing

Greek Portabella Salad 
Roasted Portabella, Roasted Red Pepper, Feta Cheese, Black Olives, Red Onion and Pine Nuts on Romaine Blend, Sweet Garlic Vinaigrette

 

SANDWICHES
Sandwiches, Panninis and Wraps served with
choice of French Fries, Fresh Fruit, Cole Slaw or Kettle Chips

Veranda Burger
Fresh 8 oz. Ground Beef, Swiss and Cheddar Cheese, Lettuce, Tomato, Pickle 

Fried Fish Sandwich
Lightly Breaded Cod, Lettuce, Tomato and Tartar Sauce on a Sourdough Hoagie

Grilled Rueben or Rachel
Corned Beef or Roast Turkey, Swiss and Havarti Cheese, Sauerkraut and Thousand Island Dressing on Grilled Rye Bread

Hickory Chicken Sandwich
Grilled Chicken Breast, Bacon, Cheddar Cheese and Sweet Baby Rays BBQ Sauce on a Sesame Roll
 

Grilled Club Sandwich 
Turkey, Smoked Bacon, Swiss Cheese, Onion and Tomato, Grilled Toast

Tuna Melt
Grilled Tuna Salad, Tomato and Gouda Cheese on Whole Wheat Bread

Classic Chicken Salad Croissant 
Veranda’s Special Chicken Salad, Lettuce and Tomato served on a Flaky Croissant

 

PANNINIS
Sandwiches,
Panninis and Wraps served with
choice of French Fries, Fresh Fruit, Cole Slaw or Kettle Chips

Roasted Salmon Pannini Wrap
Roasted  Atlantic Salmon, Havarti Cheese, Baby Spinach, Tomato on a Wheat Tortilla, Cucumber Dill Dipping Sauce

Chicken Pannini Wrap
Grilled Chicken Breast, Asparagus, Red Onion, Swiss Cheese and Bacon on a Wheat Tortilla,
Ranch Dipping Sauce

 

WRAPS
Sandwiches, Panninis and Wraps served with
choice of French Fries, Fresh Fruit, Cole Slaw or Kettle Chips

St. James Wrap 
Turkey, Bacon, Smoked Gouda, Lettuce, Tomato, Onion and Ranch Dressing,  Wrapped in a Flour Tortilla

Chicken Caesar Wrap 
Grilled Chicken, Parmesan Cheese, Romaine Lettuce & Caesar Dressing, Wrapped in a Flour Tortilla

Vegetarian  Wrap
Red Onion, Portabella Mushroom, Tomato and  Italian Dressing Wrapped in a Flour Tortilla

 

ENTREES

Served with House Salad, Choice of Dressing

Walleye Fish and Chips
Batter Fried Walleye Fillet, Tartar Sauce, Malt Vinegar, French Fries 

Vegetable Stir Fry
Asian Style Vegetables sautéed in a Sesame Glaze and served with Rice Pilaf

 

 

 
   
   
 

 

 

     
 

   
       
 

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St. James Hotel
406 Main Street
Red Wing, MN 55066
Phone: 1-800-252-1875